Category Food

Local cuisine, regional dishes, and everyday food culture in Japan.

What to eat · 49 regional guides

Japanese food is intensely regional, and these 49 guides map what to actually eat where — from the dish a town is known for to the small shop the tour buses skip.

We cover regional specialties, michi-no-eki road-station finds, market breakfasts, and how to order when there is no English menu, arranged so you can plan meals around your route instead of the other way around.